Florida Orange Glazed Shrimp
Courtesy of Florida Agriculture Bureau of Seafood & Aquaculture 4 Servings • 15 Min. Cook TimeIngredients |
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2 c. Florida orange juice |
2 Tbsp. triple sec liqueur (optional) |
1-1/2 lb. Florida pink shrimp, peeled and deveined |
1 tsp. sesame oil |
1 tsp. soy sauce |
1 tsp. jalapeno pepper |
Directions:
1. Cook Florida orange juice and triple sec in a large skillet until liquid has reduced to a very thick, honey like, consistency.
2. Add Florida pink shrimp and oil and cook approximately 6 to 8 min. or until shrimp are opaque in the center and liquid thickens again. Add soy sauce and chopped pepper and mix well. Serve immediately.
* Recipe courtesy of Florida Department of Agriculture Bureau of Seafood and Aquaculture Marketing